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VFW POST 9625 AUXILIARY CATERING MENU
     **Prices subject to change without notice**

**BUFFET STYLE AND PLATED** MEAT SELECTIONS:
Prices Per Plate- Select 1 Meat for $14.95 or Select 2 Meats for $17.95 Served Buffet Style

PLATED AND SERVED TO EACH GUEST ALSO AVAILABLE, ADD $5.00 PER PERSON

(Select 1 choice)

Grilled Chicken breast with Mushroom Gravy
Rosemarie Roasted Turkey
Meatloaf in Mushroom Gravy
Baked 1/4 Seasoned Chicken
Garlic Roasted Pork Loin
Breaded Baked Cod with Lemon Aioli
8 oz Cattlemans Flat Iron Steak

STARCH SELECTIONS:
(select 1 choice)

Roasted Red Potatoes
Mashed Potatoes and Gravy
Potatoes Au Gratin
Herbed Rice Medley

VEGETABLE SELECTION:
(select 1 choice)

Mixed Greens
Corn off the Cobb
Mixed Seasonal Vegetables
Sliced Carrots

ALSO INCLUDES:
Coleslaw, Rolls & Butter, Coffee
(Add $2.00 per plate to substitute House Salad & House Dressing for Coleslaw)

GROUP APPETIZER SELECTIONS: 

Serves approximately 50
Swedish Meatballs $120.00
Chicken Tenders$125.00
Deli Meat Tray $160.00
Cheese & Crackers $120.00
Vegetable Tray $95.00
Fruit Platter $110.00
Chicken Drummies $145.00
Chips and Salsa$70.00
Southwest Egg Rolls$130.00
Macaroni  & Cheese Bites$140.00
Potato Chips & Dip $55.00
Assorted Dessert Bars$85.00
  Coffee Service$65.00
  Fruit Punch   $35.00
Pop Service$85.00

Above includes: flatware, cutlery, cups and condiments

PARTY MUST FURNISH:
Cake plates, plastic forks for cake table, punch glasses, someone to pour punch and someone to cut and serve cake. 

**Menu selection and signed contract are due no less than 60 days in advance along with a $400.00 deposit (non-refundable if event is canceled 30 days or less prior to scheduled date) which will be applied towards the final bill.**

**Final count is due 15 days prior to the date of the event.**

Final count is what you will be billed for

*Prices subject to 7.125% Sales Tax

(These prices DO NOT include gratuity)

**$50.00 additional charge if dinner is served more than 15 minutes later than
    specified time requested by party

Contact: Jason Clinton @ 763-755-4760
To schedule your catering appointment

Thank you for choosing the VFW Auxiliary Catering Service for your Wedding and Special Event